How to find us

418 North Main St.
Fort Bragg CA 95437

phone 707.964.9800


  • Open for Dinner nightly from 5:00 pm
  • Closed Tuesday and Wednesday
  • Reservations Suggested
sign
  • Private Room for Parties up to 20
  • All Major Credit Cards Accepted
  • Wheelchair Accessible

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DINNER

Children's Menu Available

All Items Served with Locally Baked Baguette Slices and Butter

Starters

prices range from 5.00 to 11.50

Crab Cakes with Jalapeño Mayonnaise

Classic Caesar Salad
topped with Grilled Chicken Breast
or Spicy Prawns

New England Style Clam Chowder
or Soup of the Day cup or bowl

Bagna Cauda
Northern Italian Warm Dipping Sauce
with Platter of Fresh Vegetables

Wilted Spinach Salad with
Feta Cheese and Toasted Pinenuts

Mixed Greens Dinner Salad
with choice of Housemade Dressings

 

Entrees

Served with Cup of Chowder, Soup or Dinner Salad

Prices range from 20.50 to 28.50

Meats and Poultry

Filet Mignon Bacon-Wrapped
over sautéed Mushrooms,
topped with Bearnaise Sauce

New York Strip Steak
Topped with mushrooms
Blackened available

Pork Loin Medallions
With sauce of crème fraiche, white wine,
shallots, and capers. On a bed of wilted spinach

Grilled Lamb Loin Chops
With soy-ginger-mustard glaze.
Served with applesauce and our cranberry chutney

Lemon Chicken with Ginger and Garlic
over Pan-Fried Asian Noodles

Seafood

Pacific Rockfish
Blackened, Breaded or
Sautéed in Olive Oil and Garlic

Bourride Provençal Seafood Stew
with Rockfish, Scallops, and Prawns
over Rusks and Aioli

Prawns, Scampi Style

Lemon Prawns with Ginger and Garlic
over Pan-Fried Asian Noodles

Calamari Steak
Abalone Style

Pacific Razor Clams

 

A La Carte and Light Meals

Prices range from 9.50 to 16.50

Asian Noodle Bowl with a Variety of
Vegetables in our Savory Broth
with Bay Shrimp or Chicken
with Grilled Spicy Prawns

Pasta of the Day see Specials Board

New York Steak Sandwich Topped with
Grilled Sweet Peppers and Onions.
Served with Cottage Fries

Grilled Polenta Two thick slices topped with Mozzarella,
Tomato Herb Sauce,
Sautéed Mushrooms, Parmesan Cheese,
and Fresh Basil
Topped with grilled Chicken Breast

Cheeseburger Half Pound Ground Chuck with Choice of Cheese.
Blackened available
Served with Cottage Fries
Topped with Bacon